Sunday, 31 May 2020

Sad bloke in the kitchen. Sugar during lock-down.

Fret not, you do not need bags of different sugars. All you need is unbleached granulated sugar and the following tips:

1. Caster sugar: Bung granulated sugar in a blender and blitz.

2. Icing sugar: As above but blitz for longer then sieve.

3. Brown sugar: Add some gravy browning.

4. Sugar cubes: Cowboy up cupcake and get over it.


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